Catering Services

Tray Passed Hors D’Oeuvres

Finger Food made up of one or two bites… An array of flavors presented in easy to grab pieces- elegant and fun, our selections are often include a variety of meats, seafoods, and vegetarian items.  They are often new twist on old favorites and comfort foods, reflective of modern styles and flavor profiles. This full service option is perfect for a standup cocktail party, elegant reception or preprogram light bites.

Heavy and Displayed Hors D’Oeuvres

A combination of full platters on the table with a few smaller items offered on passing trays.   Usually incorporating a Generous Artisan Cheeseboard, these items are larger and more hearty than the passed appetizers, yet all eaten by hand.  This style of party is perfect for longer events, usually involving more alcohol consumption!

Buffet, Seated and family Style Meals

Whether it be a more formal sit down and plated meal, a lively buffet, or interactive station, our meals will add to your celebration with delicious food and courteous service.  Our menus take their direction from the seasons and are customized for each event. Over the years we have catered clambakes and dessert bars, from Moroccan and Mexican feasts to laid back farm dinners. We have produced elegant sit down benefits, family-style rehearsal dinners and multiple station buffets.